About Us
Welcome to The Hitchin Post Kitchen & Bar
At The Hitchin Post, we are a family-owned restaurant committed to bringing you delicious, homemade meals in a warm, welcoming atmosphere. What started in Ponoka, Alberta, has grown into a beloved destination for great food and genuine hospitality. Thanks to the culinary expertise of our Chef , our menu blends traditional comfort food with fresh, creative dishes that delight the senses.
From our roots in Ponoka, we’ve expanded to Killam and Peace River, and we’re excited to soon open our newest location in Blackfalds. As we continue to grow, our mission remains the same: to provide outstanding food, exceptional service, and a place where every guest feels like family. Whether you’re enjoying a cozy meal with loved ones or celebrating a special occasion, we are proud to serve you with the same care and attention that’s been the heart of The Hitchin Post from the very beginning.
DELICIOUS AND TASTY
We Offer Top Notch !!
All Day
Breakfast
Fuel your mornings with hearty, delicious breakfast choices for every craving.
Prime Rib Dinner Every Weekend
Savor tender prime rib with sides every weekend — rich, flavorful, unforgettable.
Sunday Brunch Buffets
Indulge in a variety-packed brunch every Sunday — sweet, savory, satisfying.
Happy Hour Food & Drinks
From : Sunday to Thursday — enjoy refreshing drinks and bites at great prices.
DELICIOUS AND TASTY
We Offer Top Notch !!
All Day
Breakfast
Start your day right with our delicious breakfast options, crafted to energize and satisfy every appetite.
Prime Rib Dinner Every Weekend
Kick off your meal with our mouthwatering appetizers, perfect for sharing or enjoying solo.
Musical
Nights
End on a sweet note with our decadent desserts, crafted to delight every sweet tooth.
Sunday Brunch Buffets
Kick off your meal with our mouthwatering appetizers, perfect for sharing or enjoying solo.
OUR MENU LIST
Checkout Our Menu
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Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Italian Tasting Platter $18.50
Baked Clams, Fried Calamari
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce
-
Italian Tasting Platter $18.50
Baked Clams, Fried Calamari
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce
-
Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Italian Tasting Platter $18.50
Baked Clams, Fried Calamari
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce
-
Italian Tasting Platter $18.50
Baked Clams, Fried Calamari
-
Salt & Pepper Calamari $15.15
Rocket, lime, chipotle aioli
-
Chicken Liver Parafait $25.00
Chicken, onion, Sour cream sauce




LUNCH TIME OFFER
Get Upto 50% Offer On Festival Season !
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BEST CHEF COLLECTION
Popular Main Course
SPECIAL DISH
$13
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FEATURED
$15
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NEW DISH
$17
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OUR TESTIMONIALS
Our Customer's Reviews
OUR TESTIMONIALS
Our Customer's Reviews
TABLE RESERVATION
Book Your Table
Book your table at The Hitchin Post Kitchen and Bar and enjoy a warm, inviting atmosphere with delicious food and handcrafted drinks. Whether you’re planning a cozy dinner, a celebration, or just a casual night out, we’re here to make it special. With fresh flavors, friendly service, and a relaxed vibe, your perfect dining experience starts here. Reserve now and let us take care of the rest!
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OUR TESTIMONIALS
Our Customer's Reviews